Brudet (croatian Seafood Stew)
Brudet is a simple Croatian fish stew, very popular in Dalmatia as well as in other regions.
What you will need
2 pounds mixed fish and seafood ( White firm fish, baby scallops, clams, shrimps, mussels , calamari )
3 tablespoons olive oil
1 can ( 28 ounce) dice tomatoes
3-4 garlic cloves, minced
1 tablespoon fresh basil
1/2 cup dry white wine
1 tablespoon fresh parsley , more to sprinkle on the end
black pepper
sea salt
pinches saffron threads (15-20 treads)
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