Bun Cha: Vietnamese Pork Meatballs
Bun cha: Vietnamese Pork meatballs is a delicious traditional dish typical in Hanoi. It is served with a broth and flavorful herbs.
What you will need
1/2 lb rice noodles
1 lb pork ground
1/4 tsp five spice powder
1 tsp Kosher salt
2 tsp fish sauce
2 shallots minced
1 garlic clove minced minced
1/4 tsp pepper
1 cilantro
1 mint
1 red leaf lettuce
1 Thai basil
2 Tbsp fish sauce
1 1/4 cup water
2 Tbsp lime juice, fresh sqeezed
1 tsp brown sugar
1 Tbsp rice vinegar
1/4 cup kohlrabi sliced
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