Caramel Apple Crumble Cheesecake Dip

 

Caramel apple crumble served on top of a cheesecake layer as a dip!

What you will need

8 ounces low fat cream cheese

1 cup greek yogurt

1/4 cup caramel sauce

1 tablespoon butter

6 cups apple, peeled and diced

1/2 cup caramel sauce

1/2 teaspoon cinnamon

1/8 teaspoon nutmeg

1/2 cup old fashioned rolled oats (gluten-free for gluten-free)

1/2 cup flour (gluten-free for gluten-free)

1/2 cup brown sugar

1/4 cup butter

1/2 teaspoon cinnamon

1/4 cup walnuts (or pecans), chopped

1/4 cup caramel sauce

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