Chicken Salad Stuffed Avocados


In my eyes anything with avocados is a WIN. Don't know what to do about leftovers, stuff it in an avocado, you can't go wrong :) This is an extremely versatile recipe, any leftovers would go GREAT!! Leftover chili? Can of tuna sitting in your pantry? Leftover salad or slaw? Leftover chicken --> chicken salad stuffed avocados. Add some Sriracha to give it a "kick" and you're in for a protein-packed treat! Made with greek yogurt, no mayo, no oil, but lots of great seasoning. The chicken salad included leftover organic roasted chicken I had done the Sunday night before. Feel free to adjust the ingredients, add more veggies, add more spices, add salsa & black beans for a tex-mex version! Endless possibilities! The PICTURE reflects my simple chicken salad made with a greek yogurt dressing, celery, roasted shallots and raisins.

What you will need

1 large hass avocado, cut in half, pit removed

1 cup diced organic roasted chicken

Veggies/Fruits: diced peppers, shallots/purple onions, tomatoes, celery, grapes/raisins, etc.

1/4 cup greek yogurt

1 dash ACV (apple cider vinegar)

1 teaspoon dijon mustard

1/2 lemon, zested and juiced

Additional: cumin, cardamom, cayenne, paprika

Sea salt

Freshly ground black pepper


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