Chocolate Devil's Food Cake with Vanilla Mascarpone Buttercream Frosting


Chocolate devil's food cake with vanilla mascarpone buttercream frosting

What you will need

Chocolate Devil's Food Cake

1 1/2 cups cake flour

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1/4 cup boiling water

6 tablespoons unsweetened cocoa powder

3/4 cup unsalted butter, softened

1 cup packed light brown sugar

2 large eggs, room temp

1/2 cup buttermilk, room temp

1/2 tablespoon vanilla extract

Mascarpone Buttercream Frosting

1 cup unsalted butter, softened

2 cups powdered sugar

1 teaspoon vanilla extract

8 ounces mascarpone cheese

Chocolate Ganache

100 grams dark chocolate, cut into chunks

1/3 cup whipping cream

10 fresh strawberries for garnish


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