Cilantro Lime Swordfish Kebabs


Chunks of meaty swordfish, marinated with garlic, lime, cilantro and jalapeño, skewered and grilled to a healthy, delicious perfection!

What you will need

1 lime, zested

1/2 cup cilantro, chopped

3 cloves garlic, minced

1/2-1 jalapeño pepper, minced (use half a pepper for milder flavor or the whole thing if you like spice)

1/2 teaspoon freshly ground black pepper

1/2 teaspoon kosher salt

1/4 cup olive oil

1 1/2 pounds pounds swordfish (about 1 inch thick)


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