Classic Meatloaf Recipe

 

BEST Meatloaf EVER! With ground beef, pork sausage, onion, celery, garlic, egg, parsley, and breadcrumbs.

What you will need

2 Tbsp unsalted butter

1 cup of finely chopped onion

1 celery rib, finely chopped

1 carrot, finely chopped

1/2 cup of finely chopped green onion, including the green onion greens

3 cloves garlic, minced (about 1 Tbsp)

2 teaspoon salt (use 1 1/2 teaspoons if using Italian sausage)

1/2 teaspoon freshly ground black pepper

2 teaspoons Worcestershire sauce

2/3 cup ketchup, divided 1/3 and 1/3

1 1/2 pounds of ground beef (chuck)

3/4 pound of spicy ground pork sausage or Italian sausage (a mix of sweet and hot if you are using links)

1 cup fresh bread crumbs (take a couple slices of fresh bread and pulse in a blender until you have crumbs)

2 large eggs, beaten slightly

1/3 cup minced fresh parsley leaves

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