Classic Red Velvet Cake with Old-fashioned White Frosting


Happy 4 Year Blogoversary to me!!! If you’ve been following my blog since the beginning, you should already know that I make something wacky with red velvet every year to celebrate the annive…

What you will need

1½ cups sugar

¾ cup unsalted butter (or margarine)

2 eggs

2 Tbsp unsweetened cocoa powder

2 oz. red food coloring

1 cup buttermilk (or 7 oz. dairy-free milk + 2 Tbsp lemon juice)

1 tsp vanilla extract

2¼ cups all-purpose flour

1 tsp salt

1½ tsp white vinegar

1 tsp baking soda

7½ Tbsp all-purpose flour

1½ cups milk (or dairy-free milk)

1½ cups sugar

1½ cups unsalted butter (or margarine)

1½ tsp vanilla extract

½ tsp salt


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