Creamy Celery Root Soup with Smoked Trout

 

Learn how to make Creamy Celery Root Soup with Smoked Trout. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook

What you will need

1 (1 3/4-pound) celery root, peeled and cut into 2-inch pieces

1 apple (such as Gala), peeled, cored, and cut into 2-inch pieces

1 russet potato, peeled and cut into 2-inch pieces

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground black pepper

6 cups vegetable broth or water

2 tablespoons butter

1/4 teaspoon freshly grated nutmeg

4 ounces smoked trout, flaked into pieces

1/4 cup toasted hazelnuts, chopped

Garnish: fresh microgreens

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