Creamy Lemon Basil Potato Salad

 

I cooked most of the day yesterday, and here’s how I started the experience: Pulled approximately forty things out of the fridge, pantry, and freezer. After that, I decided what I was going t…

What you will need

1 bag (24-28 Ounce) Small Potatoes (I Used Honey Gold)

2 whole Lemons, Juiced

3 Tablespoons Olive Oil

1/2 cup Mayonnaise

Salt And Pepper, to taste

1 Tablespoon Prepared Pesto

1/4 cup Pine Nuts

Small Basil Leaves

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