Dark Chocolate Pretzel Clusters


Chocolate with a salty crunch is all the rage now—even the mass market candy makers have caught on. But some of us are long-time devotees. Dark chocolate-covered pretzels have been a favorite of mine since childhood, so when I found myself with a bag of broken pretzels what else could I do but smother them in the best quality chocolate and turn them into a mouthwatering candy cluster.

What you will need

4 oz. any shape thick-style salted pretzels

6 oz. dark chocolate (60% to 70% cocoa solids), chopped


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