Dill Biscuits with Smoked Salmon, Watercress and a Creamy Dill Spread

 

Smoked salmon, cream cheese and dill is one of those classic flavour combos and my ears perk up every time I catch wind of it. A common way to enjoy this combo is on a bagel but bagels are heavier tha...

What you will need

1/4 cup cream cheese (room temperature)

1/4 cup sour cream

1 tablespoon dill (chopped)

1/2 teaspoon lemon zest

8 dill buttermilk biscuits (cut in half, see below)

1/2 pound smoked salmon

8 sprigs watercress

2 cups all-purpose flour

1 1/2 teaspoons baking powder

1/2 teaspoon baking soda

1 1/2 teaspoon salt

1/2 cup butter (frozen, grated)

3 tablespoons dill (chopped)

1 cup buttermilk

2 tablespoons butter (melted)

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