Double Crust Apple Pie


There's hardly a time when a warm slice of apple pie doesn't just hit the spot

What you will need

2 1/2 cups all purpose flour

1 teaspoon salt

1 teaspoon sugar

2 sticks unsalted butter, chilled or frozen

1/4 cup vegetable shorting, chilled or frozen

1/3 cup plus 1 tablespoon ice water

6-8 medium size Fuji, Jonagold or Gala apples, peeled, cored and sliced into 1/4" to 1/2" slices

1 tablespoon lemon juice

1 cup sugar plus 2 teaspoons

3 tablespoons cornstarch

1 teaspoon cinnamon plus 1/8 teaspoon

1/8 teaspoon nutmeg

1 tablespoon butter, cut into small pieces


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