Duck Tacos with Chipotle Cherry Salsa and Goat Cheese

 

Duck breast tacos with a chipotle cherry salsa, cabbage and creamy goat cheese. A savoury cherry salsa with the heat and smokiness of chipotle chillies, the freshness of basil and the subtle hint of b...

What you will need

1 pound duck breast

2 teaspoons chipotle chili powder

1 teaspoon cumin, toasted and ground

1/4 teaspoon salt to taste

2 cups chipotle cherry salsa (see below)

12 small corn tortillas, lightly toasted

2 cups red cabbage, thinly sliced and tossed in 2 tablespoons sour cream

4 ounces goat cheese, crumbed

cress sprouts for garnish (optional)

2 cups cherries, pitted

1 chipotle chili in adobo or to taste, chopped

1/4 cup red onion, diced

1 small clove garlic, grated

1 handful basil

1 tablespoon balsamic vinegar

salt and pepper to taste

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