Easter Bread

 
yield4 portions

What you will need

10 egg yolks

1 1/2 cups warm milk

1 tablespoon yeast

1 cup sugar

1 1/2 cup melted butter (3 sticks)

1 tablespoon vanilla

1/2 teaspoon salt

1 1/2 tablespoons oil

2 + 4-5 cups canadian flour (highly recommended)*

1 -1 1/2 cup raisins (I prefer jumbo or golden raisins) soaked in hot water for 10 min and drained.

* If you can’t get canadian flour ,your second choice would be bread flour, and third choice all-purpose flour. Most Russian stores and Winco Foods carry Canadian flour.

Glaze

2 cups powdered sugar

3 tablespoons choice of milk,heavy cream,squeezed lemon juice,or squeezed orange juice

(Nutritional facts 350 calories, 7.07 g fat, 62.93 g carbohydrates, 8.28 g protein, 220 mg cholesterol, 675 mg sodium)

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