Easy Orange Harissa Lamb Chops Recipe


All-star, Moroccan-inspired lamb chops recipe. Quick pan-seared lamb chops that are tender, succulent, and packed with flavor. A special Mediterranean spice rub and an orange-garlic marinade do the trick. Great as an appetizer or dinner! See our suggestions for sides & salads!

What you will need

Private Reserve Greek extra virgin olive oil

Orange slices, for garnish

Fresh parsley, for garnish

2 tsp all-natural Harissa spice blend

1 tsp black pepper

1/2 to 3/4 tsp salt (depending on your salt preference)

1/2 tsp organic ground coriander

1/2 tsp ground cinnamon

1 orange, zested and juiced

1 lemon, zested and juiced

1/4 cup Private Reserve Greek extra virgin olive oil

10 garlic cloves, minced

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