Easy Steak Gyros + Homemade Pita

 
yield10 portions

As summer peaks around the corner, you're going to want this recipe in your arsenal for those sunny beach day picnics. I'll show you how to make everything you see in the picture: the pita, the steak,...

What you will need

for the Pita Bread

1 cup of lukewarm water

2 teaspoons (or one packet) of dry-active yeast

1 tablespoon of sugar

2 1/2 cups of flour, divided (2 cups + 1/2 cup)

2 teaspoons of salt

2 tablespoons of olive oil

for the Rosemary Butter Roasted Steak

1 inch and a half thick ribeye

salt to season

pepper to season

1 sprig of rosemary

2 tablespoons of unsalted butter

for the Tzatziki

1 cup of greek yogurt (I used regular yogurt, which is why mine is slightly thinner)

3 Persian cucumbers or 1 English cucumber (all jokes aside), grated

2 cloves of garlic, finely minced

1/2 an onion, finely chopped

the zest of a lemon, just the yellow bit

1 tablespoon of lemon juice, about 1/4 of the lemon

salt to taste

tons of freshly cracked black pepper, this is an important flavor component of tzatziki

(Nutritional facts 172 calories, 5.07 g fat, 25.95 g carbohydrates, 5.58 g protein, 6 mg cholesterol, 1644 mg sodium)

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