Greek Green Beans in Tomato Sauce (fasolakia)


Green beans braised in a tasty tomato sauce with lots of fresh herbs that goes well when served with feta and some crusty bread.

What you will need

1 tablespoon olive oil

1 medium onion, diced

2 cloves garlic, chopped

1 pinch red pepper flakes (optional)

1 (28 ounce) can diced tomatoes or 4 cups diced fresh tomatoes

1 pound green beans, trimmed and cut into bit sized pieces

1/2 teaspoon oregano

salt and pepper to taste

2 tablespoons parsley, chopped

2 tablespoons dill, chopped

1/2 cup feta, crumbled (optional)


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