Miso Noodle Soup with Meatballs


Salty, savory miso becomes the backbone of this soup; try adding it to dressings and marinades too. We add chile-and-honey-spiked pork me...

What you will need

2 teaspoons toasted sesame oil

1/3 cup diagonally sliced green onions, divided

3 garlic cloves, crushed

1 (1-in.) piece ginger, thinly sliced

3 cups unsalted chicken stock (such as Swanson)

2 ounces uncooked soba noodles

1 teaspoon honey

1 teaspoon sambal oelek (ground fresh chile paste)

6 ounces lean ground pork

2 teaspoons white miso paste

1/3 cup mung bean sprouts

1 red Fresno chile, sliced


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