Mushroom Omelette

 

Mushroom omelette recipe - A quick and healthy breakfast recipe for mushroom lovers. It can also be served with bread, roti, paratha or rice

What you will need

2 eggs (prefer organic)

Half cup sliced mushrooms

2 to 3 garlic cloves chopped

1 to 2 green chilies chopped

1 small onion sliced

¼ cup capsicum sliced (optional)

pinch of turmeric (optional)

salt as needed

pinch of cumin (optional)

pinch of pepper powder

2 tsp oil (preferably olive oil)

Few coriander leaves chopped

Dried herbs as desired (optional)

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