Pasta Primavera Stuffed Shells Recipe

 

In a small pot on the stove melt butter over medium heat. Slowly whisk in 1 tbsp flour to make a roux. Once thickened add in 1/4 cup white wine and allow to reduce (about 2 minutes). Keep whisking thr...

What you will need

1 cup part skim ricotta cheese

1/2 cup shredded mozzarella

1/2 cup shredded or shaved Parmesan

1 lemon and the zest from that lemon

1 egg

1/2 tsp each salt and pepper for cheese mixture

1/2 cup broccoli florets

1/2 cup sliced white mushrooms

1/2 cup diced zucchini

1/2 cup shredded carrots

1 tbsp olive oil

1 clove garlic, minced

1 & 1/2 Cups chicken broth

2/3 cup heavy cream

1/4 cup dry white wine

3 tbsp butter

1 tbsp flour

1 tsp each salt and pepper

Optional -

additional 1/4 cup shredded or shaved Parmesan to top off before baking

Fresh or dried basil to finish once fully baked

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