Pressure Cooker Baby Back Ribs


Pressure Cooker Baby Back Ribs recipe. Fall-off-the-bone-tender baby back ribs from the pressure cooker in about an hour.

What you will need

6 quart or larger pressure cooker (I love my 6 quart Instant Pot)

Butter knife and paper towels (for peeling the membrane)

Rimmed baking sheet (for broiling the ribs)

Author: Mike Vrobel

Prep Time: 15 minutes

Cook Time: 50 minutes

Total Time: 1 hour 5 minutes

Yield: 1 slab of ribs

Category: Pressure Cooker

Cuisine: American

1 meaty slab baby back ribs

2 teaspoons kosher salt

1/2 cup water (or the minimum liquid amount needed for your pressure cooker)

3/4 tablespoon paprika

3/4 tablespoon brown sugar

1/2 tablespoon chili powder

1/2 teaspoon ground black pepper

1/4 teaspoon garlic powder

1/4 teaspoon onion powder

1/8 teaspoon dried thyme

3/4 cup ketchup

1/4 cup honey

1/4 cup cider vinegar

1 tablespoon Worcestershire sauce

1 tablespoon soy sauce

1 tablespoon Franks Red Hot sauce

Serving Size: 4 bones


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