Roast Cherry Dark Chocolate Brownie Sundaes

 

Dark chocolate brownies filled with chunks of roasted cherries and served as a sundae topped vanilla ice cream and a cherry port sauce.

What you will need

2 cups cherries, pitted and halved

1/4 cup port

6 ounces dark chocolate (70-75% preferred or bittersweet), coarsely chopped

1/2 cup (1 stick) unsalted butter

3/4 cup all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon salt

3 large eggs

1 1/3 cup sugar

1 teaspoon vanilla extract

2 cups cherries, pitted and halved

1/4 cup port

1/4 cup sugar

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