Roasted Beets with Balsamic Glaze Recipe
Ruby red beets, oven roasted, then tossed with a little orange zest and a balsamic glaze.
What you will need
2 pounds red beets, medium sized, scrubbed clean, green tops removed (see beet greens recipe for what to do with beet greens)
1/2 cup balsamic vinegar
2 teaspoons sugar
1 teaspoon grated orange zest
Freshly ground black pepper