Rosemary Maple Corn Muffins

 

Move over dinner rolls, and make way for… corn muffins! Maybe it’s my midwestern background, but I love corn, especially in the form of these sweet & savory muffins. These naturally sweetened with map...

What you will need

1 cup cornmeal

1 cup spelt flour (or regular ap flour)

2 teaspoons baking powder

¼ teaspoon baking soda

1 teaspoon salt

2 tablespoons finely chopped rosemary

¾ cup unsweetened Almond Breeze Almond Milk

½ cup maple syrup

½ cup canola oil

1 teaspoon apple cider vinegar

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