Scaloppine Al Marsala

 

Scaloppine al Marsala is one of the easiest meals to prepare, and yet so intimidating to some. Growing up my mom and nonna used to prepare them often. I remember entering the kitchen and loved being s...

What you will need

4 large veal scaloppine, pounded thin of needed – or 8 small

1 tablespoon unsalted butter

1 tablespoon olive oil

1 garlic clove, smashed

Flour

¾ to 1 cup dry Marsala wine

Salt and pepper

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