Looking for a fast, easy, affordable, and nutritious lunch idea? Give these Scandinavian Sardine Sandwiches a shot. Thank you to Chicken of the Sea for sponsoring this post! I’m pretty sure canned pre-cooked fish was one of the greatest food inventions besides sliced bread. Anyone else agree? So easy, affordable, and nutritious! And yummy tooContinue Reading …
What you will need
4 slices dense European-style rye bread (cut in half if it’s too thick)
1/3 cup plain greek yogurt
1 tablespoon dijon mustard
4-6 leaves of lettuce
1/2 cucumber, thinly sliced
2 hard boiled eggs, sliced
1/4 red onion, thinly sliced
2 cans Chicken of the Sea® Sardines in Water, flaked
Lemons, for serving
Mix together the greek yogurt and dijon mustard; spread on the bread slices.
Top with lettuce, cucumbers, hard boiled eggs, and red onion.
Top the sandwiches with the flaked sardines, then garnish with dill and squeeze lemon over the top.