Scrambled Egg Tacos


I'm going to get really real with you today and talk about one of my go-to weeknight recipes

What you will need

6 large eggs

2 tablespoons unsalted butter

1/4 teaspoon salt

1/4 teaspoon pepper

8 small corn tortillas

2 to 3 cups cooked vegetables, such as potatoes, zucchini, corn, or any other leftover vegetables

1 cup cooked meat, like chicken, pulled pork, or any other leftover meat, optional

Fresh cilantro and hot sauce, for serving


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