Scrambled Eggs with Sundried Tomato and Parmigiano Reggiano


It had been a while since I had last had scrambled eggs. Scrambled eggs are pretty plain and there were so many other things on my breakfast to try list that I just didn't even really consider them. T...

What you will need

2 eggs

1 splash milk

3 sun-dried tomatoes (chopped)

salt and pepper to taste


1 slice whole wheat bread (toasted)


parmigiano reggiano to taste

parsley to taste (optional, chopped)


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