Slow Cooker Bbq Pulled Pork Tacos

yield10 portionstotal time250m

These Slow Cooker BBQ Pulled Pork Tacos served with a cilantro lime coleslaw are easy to make and perfect for healthy weeknight meals! The recipe is gluten free and freezer-friendly. I'm busting out the big

What you will need

2 1/2 pounds pork loin, cut into large 4-inch chunks

1/4 cup broth (chicken, beef or vegetable will work)

1 tablespoon olive oil

1 tablespoon paprika

1/2 teaspoon cumin

1 teaspoon coarse sea salt

1 1/2 cups Sugar Free BBQ Sauce with Chipotles (or your favorite store-bought bbq sauce), plus more to taste

1 16-ounce bag coleslaw mix

2 cups plain Greek yogurt

2 tablespoons white wine vinegar

1 tablespoon lime juice

1 tablespoon honey

1/2 teaspoon salt

1/4 teaspoon garlic powder

1/2 cup chopped fresh cilantro

30 corn tortillas

(Nutritional facts 153 calories, 7.38 g fat, 10.31 g carbohydrates, 11.56 g protein, 31 mg cholesterol, 357 mg sodium)


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