Stuffed Chicken Breast with Sticky Rice


This sticky rice stuffed chicken breast is a beautiful thing––especially since the sticky rice stuffing involves bacon, mushrooms, and lots of scallions.

What you will need

4 slices bacon, chopped

8 oz. cremini or shiitake mushrooms, roughly chopped

3 scallions, chopped

2 cups cooked sticky (glutionous or sweet) rice

2 teaspoons light soy sauce

1 ½ teaspoons dark soy sauce

½ teaspoon sesame oil

Pinch of five spice powder

4 boneless, skinless chicken breasts, butterflied

Salt and pepper

2 teaspoons sand ginger powder (galangal) - optional

2 tablespoons vegetable oil


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