Swedish Milletballs


Create a meatless alternative to traditional Swedish meatballs with millet and vegetables for your next holiday gathering. Puréed walnuts create a rich and creamy sauce for serving. Try as a main course or with toothpicks for appetizers. Watch our how-to video.

What you will need

2 tablespoons flaxseed meal

2 stalks celery

2 medium carrots

1 clove garlic

1 tablespoon plus 2 teaspoons nutritional yeast, divided

1/4 teaspoon ground allspice

1/4 teaspoon grated nutmeg

1/4 teaspoon ground black pepper

1/2 cup millet

1 cup walnuts

1 tablespoon tahini

1/4 teaspoon fine sea salt

2 tablespoons chopped fresh parsley

(Nutritional facts 466 calories, 41.29 g fat, 20.07 g carbohydrates, 5.99 g protein, undefined mg cholesterol, 193 mg sodium)


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