Sweet Potatoes Stuffed with Edamame and Ginger-orange Cranberry Sauce
Now don't run away! This sounds a little fancy but its really easy which I am really about this time of year. I bake the potatoes in the slow cooker and double this sauce so I can have this whenever I want. Shh sometimes I'm feeling too lazy to even heat it up! I know that sometimes vegan (
What you will need
1 cup fresh or frozen whole cranberries
1/2 cup orange juice
1 teaspoon orange zest
2 Tablespoons sugar
2 teaspoons fresh grated or minced ginger
4 baked sweet potatoes (THIS is my favorite way to bake them!)
1 cup cooked shelled edamame
minced cilantro to taste
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