Looking for a tasty dinner that’s ready in just 10 minutes? Then check out these chicken and cheese sandwiches spread with apricot preserves and mustard.
What you will need
8 slices hearty Italian bakery bread
1/4 cup apricot preserves
1 package (9 oz) thin-sliced cooked chicken breast
4 slices (3/4 to 1 oz each) cheese
8 teaspoons Dijon mustard
3 tablespoons butter, softened