Tomatillo Scrambled Eggs Recipe


Huevos en salsa verde! Eggs scrambled in a green chile sauce made with jalapeño, tomatillos, and onions.

What you will need

Olive oil

1/2 pound tomatillos, papery husks removed and discarded, rinsed, roughly chopped

1/2 cup chopped onion

1 garlic clove, minced

1 fresh or canned jalapeno chile pepper, minced (more or less depending on how hot the pepper is, and how much heat you want)

Splash of lemon or lime juice

5 to 6 eggs

Salt and pepper

Some chopped fresh cilantro for garnish


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