Tuscan Scrambled Eggs Recipe
Slow cooked tomatoes and onions are the base for this delicious scrambled eggs recipe.
What you will need
3 Tbsp extra virgin olive oil
1 large yellow onion, peeled and chopped
1 1/4 lb (600g) plum tomatoes, peeled and chopped or 1 14 oz can of diced tomatoes
Salt and freshly ground pepper