Veal Scaloppine with Mushroom Marsala Sauce


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What you will need

1 tablespoon butter

4 ounces of mushrooms (sliced)

1 teaspoon olive oil

1 teaspoon butter

1 serving veal scaloppine

* flour

salt and pepper

1/2 cup dry marsala wine

1 tablespoon parsley (chopped)

1 tablespoon heavy cream (optional)


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