Velveeta® Slow Cooker Cheesy Stuffed Meatballs and Potatoes [ad]

 
yield4 portions

Learn how to make VELVEETA® Slow Cooker Cheesy Stuffed Meatballs and Potatoes [Ad] .

What you will need

1 slice white bread, torn into small pieces

2 tablespoons milk

1 pound lean ground beef

1/4 cup KRAFT Grated Parmesan Cheese

2 cloves garlic, minced

1 egg, beaten

1 VELVEETA® Mini Blocks (4 oz.), divided

1 tablespoon oil

1 pound baking potatoes (about 2), cut into 2-inch chunks

1 tablespoon (about 1/2 of 0.75-oz. pkg.) GOOD SEASONS Garlic & Herb Dressing Mix

2 tablespoons water

(Nutritional facts 236 calories, 14.73 g fat, 11.35 g carbohydrates, 14.65 g protein, 141 mg cholesterol, 290 mg sodium)

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