Whole Wheat Double Chocolate Chip Cookies


These are hard not to eat right off the cookie sheet — 100% whole wheat flour helps these stay moist, fudgey, and extra super gooey.

What you will need

2 cups 100% whole wheat flour (like Community Grains Hard Red Winter Wheat Flour)

1 cup butter

3/4 cup granulated sugar

3/4 cup light brown sugar

2 eggs

1 1/2 teaspoons vanilla extract

1/2 cup unsweetened cacao powder

1 teaspoon baking soda

1/2 teaspoon salt

2 cups semisweet or dark chocolate chips


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