Brussel Sprout, White Corn, and Garlic Roast (vegan)

Yaaaaaasssssssss

Brussel Sprout, White Corn, and Garlic Roast (vegan)
 
Peter Laxalt avatar
Peter LaxaltPublished on 12/3/2017

viewed by 625

What you will need

4 ears o corn

A crap ton of Brussel Sprouts

1 bushel garlic

Earth Balance vegan butter

Olive Oil

2 tsp dill

1 tsp black pepper

2 tsp oregano

1 onion

1 tsp paprika

optional: Jamaican Jerk seasoning

How to cook

1

Get your tasty stuff and preheat thst oven to 400 deg.

Get your tasty stuff and preheat thst oven to 400 deg.

2

3

4

I pictured two bunches above, although I ended up only using one. Still way too much and use it sparingly. I fricken love garlic and I can get a bit ahead of myself sometimes. Let's save the rest for the Vegan Butter to put on our corn later.

I pictured two bunches above, although I ended up only using one. Still way too much and use it sparingly. I fricken love garlic and I can get a bit ahead of myself sometimes. Let's save the rest for the Vegan Butter to put on our corn later.

5

6

Add your dry stuff, olive oil, and mix it up. Stare with proudness at your beautiful creation prior to cooking, very important.

Add your dry stuff, olive oil, and mix it up. Stare with proudness at your beautiful creation prior to cooking, very important.

7

Roast at 400 deg for 30 min stirring occasional to make sure you're not burning anything.

Roast at 400 deg for 30 min stirring occasional to make sure you're not burning anything.

8

He's not impressed... Yet.

He's not impressed... Yet.

9

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