Firni, Indischer Mandel-reis Pudding
- 70-80 g Basmatireis
- 40 g geschälte ganze Mandeln
- 125 g kochendes Wasser
- 200 g Milch
- 5 più ingredienti .....
Shahi Tukda
- Bread - 4 slices
- Ghee/clarified butter - as needed for toasting bread
- Sugar - 1/3 cup
- Milk - 3 cups
- 6 più ingredienti .....
Shahi Tukda or Shahi Tukra Recipe
- 1 litre milk, full cream cows / buffalo milk
- ¼ cup sugar
- ½ tsp cardamom powder
- 2 tbsp saffron milk
- 6 più ingredienti .....
Шахи Гулаб Фирни
- Рис (Басмати) — 1 стак.
- Молоко — 2 стак.
- Молоко сгущенное — 1/4 стак.
- Сахар — 2 ст. л.
- 2 più ingredienti .....
Firni
- 2 Liter Milch
- 6 EL Stärkemehl (Reisstärke)
- 225 g Zucker
- 3 EL Rosenwasser
- 3 più ingredienti .....
حلیم بادمجان
- لپه 50 گرم
- برنج 100 گرم
- بادمجان 300 گرم
- پياز 3 عدد
- 4 più ingredienti .....
حلیم
- گوشت 300 گرم
- پياز 1 عدد
- زردچوبه نصف قاشق چایخوری
- نمک 1 قاشق چایخوری
- 3 più ingredienti .....
حلیم مرغ
- بلغور گندم 4 لیوان
- شیر 2 لیوان
- شکر ، دارچین ، نمک و کره به مقدار لازم
Chicken Haleem Hyderabadi Style
- Other Ingredients for garnishing Haleem
- Ingredients for cooking Chicke...
- minced chicken – 300 g
- cloves -5 or 6
- 33 più ingredienti ..
Chicken Haleem Made in a Pressure Cooker
- Haleem masala (Shan)- 3 tbsp (initial cooking) + 2 tbsp at the ...
- Wheat- ¾ cup
- Barley- ½ cup
- Red lentil- 2 handfuls
- 9 più ingredienti ..
Hyderabadi Mutton Haleem-how to Make Mutton Haleem
- 500 gms good quality boneless lamb meat, cleaned and cut into small pieces, do not remove the excess fat
- 5 tbsp ghee / oil
- 1 tsp cumin seeds / jeera
- 1 tsp kebab chini
- 40 più ingredienti .....
Easy Mutton Haleem in Pressure Cooker
- 500 gms good quality boneless lamb meat, cleaned and cut into small pieces, do not remove the excess fat
- 11/2 cup cracked wheat / gehun
- 1 tbsp bengal gram / chana dal
- 1 tbsp moong dal
- 40 più ingredienti .....
