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Basil Pesto

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👍   4
 
Michelle Hanneman avatar
Recipe video made by Michelle Published on 07/23/2021, viewed by 751 , 0 Comments
yield1 portionstotal time10m

You can make fresh pesto so easily and it's even better than the store. Get more creative than serving with pasta and drizzle on top of a pizza, mix into salad dressing, or marinate chicken!

What you will need

4 oz Fresh Basil

1/4 cup grated Parmesan

1/4 cup Pine Nuts

1 clove Garlic

1/2 tsp Salt

1/4 cup Olive Oil

16 oz Spaghetti, optional

(Nutritional facts 166 calories, 8.04 g fat, 18.91 g carbohydrates, 5.28 g protein, 5 mg cholesterol, 300 mg sodium)

How to cook

1

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Gather and portion ingredients.

2

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il the nuts are like coarse sand.

Add garlic clove and pine nuts to the base of a food processor. Process until the nuts are like coarse sand.

3

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Add the salt and parmesan to the food processor.

4

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Pluck the basil leaves from the stem and add to the food processor.

5

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Pour in the olive oil.

6

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Process the pesto until smooth, scraping down the sides as needed.

How to cook

Easy

Spaghetti

Mexican

Snack

Italian

Healthy Breakfast

Healthy

5 Minutes

Lunch

Kids

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