A pulled pork sandwich and a pizza all in one, this meal is a treat for any weeknight dinner, after school snack, or party - even delicious the next day!
What you will need
12 oz Cooked BBQ Pulled Pork
1 Pizza Crust
1/4 Red Onion
1 1/2 cup Shredded Jack and Cheddar Cheese Blend(Nutritional facts 309 calories, 16.58 g fat, 19.43 g carbohydrates, 19.73 g protein, 64 mg cholesterol, 348 mg sodium)
How to cook
Gather and portion ingredients.
Set oven to 400 degrees
Cut onion in half and remove skin. Chop.
Spread the barbecue pulled pork in a thin even layer across the crust.
Add the jack and cheddar cheese blend to the top of the barbecue pork. Then top with chopped onion.
Bake on a cookie sheet or pizza stone for 10 mins.