Brie & Apple Grilled Cheese

with Honey

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 10/11/2021, viewed by 559 , 0 Comments
yield4 portionstotal time30m

Apples and brie with a little honey is a perfect combo. Try pressing these on a panini press if you have one, otherwise pressing with a heavy skillet works just fine

What you will need

1 Baguette

1 Honeycrisp Apple

8 oz Brie Cheese

3 Tbsp Honey

Olive Oil, for the pan

(Nutritional facts 226 calories, 13.83 g fat, 16.48 g carbohydrates, 9.92 g protein, 47 mg cholesterol, 312 mg sodium)

How to cook

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Gather ingredients.

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Cut the baguette to make two sandwiches.

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Cut around the core of the apple and slice the cheeks into thin slices.

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Cut the brie into slices.

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rizzle with a bit of honey.

Place a layer of brie cheese on the bread and then fan the apples across. Drizzle with a bit of honey.

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wich and add a heavy pot or skillet on top to help browning. Let brown and melt for about 5-7 minutes or until bottom is browned and the cheese is softening. You can also use a panini press or griddle here!

Heat some olive oil in the base of a skillet over medium heat. Add the sandwich and add a heavy pot or skillet on top to help browning. Let brown and melt for about 5-7 minutes or until bottom is browned and the cheese is softening. You can also use a panini press or griddle here!

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 melty and both sides are browned.

Flip the sandwich to the other side and press again cooking until cheese is melty and both sides are browned.

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his step is optional.

You may need to add a lid for a few minutes to finish melting the cheese. This step is optional.

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