Butter Poached Spinach
What you will need
2 Tbsp Butter
1 lb washed Spinach
Salt
Black Pepper
(Nutritional facts 49 calories, 3.41 g fat, 3.46 g carbohydrates, 2.83 g protein, 5 mg cholesterol, 988 mg sodium)How to cook
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Melt the butter in a large pan over medium heat.
3
Once the butter is melted, add the washed spinach. Continue cooking over medium heat, turning the spinach frequently until all of the leaves are shiny.
4
Season as needed with salt and freshly ground black pepper.
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