Cake Lime Skin Cheese π Toaster Using Frying Pan
Cake lime skin tastes good
What you will need
150 gram tepung terigu/150 g wheat flour
6 butir telur/6 eggs
1 sdm Sp (pengelmusi )/1 spoontable whiner
1 sachet vanilla
1 sdt baking powder
6 sdm gula putih/6 spoontable cane sugar
8 sdm Margarin cair/8 spoontable Liquid margarine
4 buah jeruk nipis di parut kulitnya/4 lime and grater the skin
80 g SKM putih/80 g white sweet Milk
keju parut secukupnya buat toping/ topping cheese
(Nutritional facts 237 calories, 19.58 g fat, 8.79 g carbohydrates, 7.23 g protein, 396 mg cholesterol, 494 mg sodium)How to cook
1
Panaskan wajan/TΓ©flon dengan api kecil, olesi loyan dengan Margarin/Heat the frying pan/multi fungsional TΓ©flon, with a small fire, using the loyan with margarine
2
Mix High speed, egg, sp, sugar, milk until it expands a white jaculated, after expanding mix with low speed, adding lime skin, flour, powder and margarine mixed together until it has been mixed properly.
3
Put the batter on the margarine tray. Roast it in a frying pan that's heated with a light flame. Grilled about an hour and a half, you can test maturity with a toothpick, and if no paste is glued to it, it's Fried. I baked using in a pan and then covered it with a pan lid.
4
After the cake was almost cooked and the toping cheese. Cake lime skin is Done ππ
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