Cannoli Dip

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Michelle Hanneman avatar
Recipe video made by Michelle Published on 02/16/2021, viewed by 282
yield8 portionstotal time10m

If you love cannoli but don't have time for the whole process, this is perfect for you! I love eating this creamy dessert dip with little waffle cookies.

What you will need

15 oz Ricotta Cheese

8 oz Mascarpone Cheese

1 1/2 cups Confectioner's Sugar

1 tsp Vanilla Extract

1 cup Mini Semisweet Chocolate Chips

1 package Pizzelle Waffle Cookies

(Nutritional facts 273 calories, 12.96 g fat, 36.02 g carbohydrates, 6.87 g protein, 25 mg cholesterol, 100 mg sodium)

How to cook

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Gather and portion all ingredients.

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Strain the liquid from the ricotta witth a cheese cloth or fine mesh strainer.

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Add mascarpone to strained ricotta and whisk to combine.

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Fold in the vanilla extract and powdered sugar.

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Mix in the mini chocolate chips until distributed.

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Chill and serve with waffle cone pieces or Pizzelle cookies.

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