Dutch Baby Pancake

Dutch Baby Pancake
 
Michelle Pledger avatar
Michelle PledgerPublished on 78 days ago

Light and Healthy

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What you will need

1/2 Cup Flour

1/2 Cup Milk

1 Tsp Vanilla

3 Eggs

1 Tbsp Sugar

3 Tbsp Melted Butter

Berries

Lemon Curd

Powdered Sugar

How to cook

1

Preheat oven 450.

When oven is almost ready, place round casserole dish in over.

2

Mix all ingredients except melted butter, fruit, lemon curd, and powdered sugar

3

Once oven is ready take dish out and add melted butter.

4

Add mixture to hot, melted butter plate and bake for 15 minutes.

5

Once done let cool for 2 - 3 minutes. Spread Lemon Curd on cooked pancake. Sprinkle fruit on top of lemon curd. Finally sprinkle with powdered sugar.

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