Michelle Hanneman Published on 06/15/2021, viewed by 1360 , 0 Comments
4 portions
What you will need
4 Earl Grey Tea Bags
4 cups Water
4 Tbsp Agave
1 Grapefruit
(Nutritional facts 19 calories, 0.03 g fat, 4.88 g carbohydrates, 0.07 g protein, undefined mg cholesterol, 4 mg sodium)How to cook
1
Heat 4 cups of water just to a boil. Add the tea bags and steep for about 5 minutes.
2
Remove the teabags and stir in the agave. Add some ice to the tea to begin cooling. Chill tea in the fridge until cold.
3
Divide the tea into 4 glasses half full with ice. Top with the juice of a quarter of a grapefruit, and enjoy!
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