Recipe video made by Ryan Published on 11/14/2017, viewed by 6083 , 9 Comments
I'm not vegan. But my stomach is kinda not a fan of consuming large amounts of dairy. So I've developed a grwat appreciation for coconut bliss ice cream. Also, my wife found this great califia almond milk that's supposed to be for coffee. It's a little thicker than most almond milks. Their powers combine! Still plenty of sugar, but my belly doesn't mind.
What you will need
1/2 pint of coconut bliss dark chocolate ice cream
1 cup califia barista blend almond milk
How to cook
1
Here are the ingredients.
2
Cut the ice cream in half with a sharp knife. This recipe really only makes enough for me though, so if you want one... 'save yourself the trouble and just make double'
3
Combine ingredients and blend like the dickens.
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